Spinach Dip

This is kind of old school from the 1980’s but will never go out of style I think.

• 1 cup of sour cream

• 1 cup of mayonnaise 

• 1 small red onion finely chopped (optional)

• 1 small can of water chestnuts chopped

• 1 package of Knorr Vegetable soup mix

• Spinach or Swiss Chard (about a cup maybe) , frozen or steamed

Mix sour cream, mayo; onion, chestnuts and soup mix together in a medium sized bowl. Allow several hours for the soup mix to soften. Thaw and drain liquid from the spinach. Squeeze out all the water you can then chop spinach into bite size pieces and add to the bowl. Chill before serving with crackers or bread. 

Best spinach ever!